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From Our Kitchen

We prepare fresh, locally sourced foods in our on-site kitchen to accompany your wine selections and satisfy your appetite.

We approach preparing food in much the same way we make wine. We start with the finest ingredients. We keep it simple, and we prepare food with a light touch that showcases the best combinations of the rich and subtle flavors in the ingredients of each dish. We call this "wine country food". It is uncomplicated & casual fare that can easily be enjoyed outdoors, with no compromise on quality. It is simple, and simply delicious. And of course, it is best enjoyed with a glass of our wine.


Can Be Gluten-Free By Request




Gourmet FOOD Boards

Perfect for a variety of flavors in small bites to compliment your wine tasting experience.  Serves 1-2 people. 

Artisanal Cheese Board: $31.00 

Assortment of Four Local Artisanal Cheeses, Dried Fruit,
Olives, Candied Nuts and Marcona Almonds, Served with
Specialty Crackers

Organic Veggie Board: $31.00
Hummas with Extra Virgin Olive Oil, Two Artisanal Cheeses, Home Made Pickled Veggies, Olives, Marcona Almonds, red Pepper Dip, Served with Specialty Breads

Journeyman Salumi Board: $33.00
Chef’s Selection of Three Journeyman Cured Meats and Three Artisanal Cheeses, Dried Fruit, Cornichons, Marcona Almonds & Olives - Served with Specialty Breads





Heartier fare to quell your appetite, created to pair well with our wines.

Grilled Veggie Sandwich: $20.50

Grilled Eggplant, Winter Squash, & Caramelized Red Onion on Dutch Crunch with Chipotle Mayo, Spring Mix, Swiss & Mozzarella Served with Side Salad & Small Cookie

(Swap out salad for fruit add $2)


Turkey, Prosciutto, Swiss & Brie Sandwich:  $21.50
Served on a Baguette with Fig Butter, Spring Mix & Apple Served with Side Salad & Small Cookie

(Swap out salad for fruit add $2)

Rocky Chicken Breast Sandwich: $22.50 

Charbroiled Chicken with Dry Rub on Dutch Crunch with Chipotle Aioli, Fire Roasted Red Pepper, Brie Cheese, & Spring Mix Served with Side Salad & Small Cookie

(Swap out salad for fruit add $2)

Turkey Pesto Sandwich: $21.50

Served on Dutch Crunch with Fresh Pesto, Smoked Turkey, Tomatoes,  Mozzarella Cheese, & Carmelized Onions Served with Side Salad & Small Cookie

(Swap out salad for fruit add $2)

Pulled Pork Sliders: $18.00
Sweet and Tangy BBQ Pork on Sesame Slider with Coleslaw



Light, fresh, and crafted with locally sourced ingredients

Caesar Salad: $15.00

Romaine Lettuce, House-made Caesar dressing, Shaved Parmesan, Grape Tomatoes, Croutons contains raw egg Add Grilled Chicken $5.00


Spring Citrus Salad: $16.50

Spring Mix, Orange & Grapefruit Wedges, Pickled Onion, Topped with Candied Pecans & Goat Cheese, Tossed in a Citrus Vinaigrette
 Add Grilled Chicken $5.00


Specialty Focaccias

Flatbreads with fresh, locally sourced toppings. 

Pesto Caprese Focaccia: $20.00

Pesto Sauce, Roasted Tomato, Shaved Parmesan, Shredded Mozzarella, Buffalo Mozzarella, Topped with Fresh Basil

BBQ Chicken Focaccia: $22.00

BBQ Sauce, Grilled Chicken Breast, Red Onion, Fire Roasted Tomatoes, Mozzarella, Shaved Parmesan Topped with Green Onions

Grilled Veggie Focaccia: $20.00

Grilled Eggplant, Winter Squash, Caramelized Red Onion, Marinara Sauce, Arugula & Mozzarella Cheese


Meat Lovers Focaccia:  $22.00

Journeyman Cured Meats, Marinara, Mozzarella Cheese, topped with Parmesan & Arugula

West County Focaccia:  $20.00

Caramelized Onion, Goat Cheese, Toasted Pine Nuts, Tossed Arugula with Balsamic Vinaigrette

Original Cheese Focaccia: $15.00

Marinara Sauce and Shredded Mozzarella

Housemade Focaccia: $12.00 

Served with a side of olive oil and Aged Baslamic Vinaigrette



Chocolate Torte: $9.00 (GF)

Decadently rich flourless chocolate torte, topped with fresh seasonal berries.


Crème Brûlée: $9.00 

Made in house, this simple yet elegant dessert pairs nicely with berries and fresh mint. 

Gluten Free Bread add $2.00

Side of Fruit $5.00

"A meal without wine is like a day without sun"
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