FOOD (deprecated) | RRV Website

Bites From Our Kitchen

Our Estate is re-opening effective May 22nd! Please see our safety guidelines here.

RRV serves wine country foods prepared fresh in our on-site kitchen during all our operating hours,

all prepared with an emphasis on locally sourced ingredients.

Charcuterie Board

Serves 1-2 people

Chef’s Selection of Journeyman Cured Meats, Cheese, Nuts, & Cured Olives

Served With Costeaux Speciality Breads

$35.00

Artisanal Cheese Board

Serves 1-2 people

Local & Artisanal Cheese, Seasonal Fruit, Honey & Nuts

Served With Costeaux Speciality Breads

$30.00

Grilled Vegetable Sandwich

Serves 1 person

Roasted Eggplant, Zucchini, Yellow Squash, & Caramelized Red Onion, Prepared on Dutch Crunch Bread With Chipotle Mayo, Arugula, Swiss & Mozzarella Cheeses
Served With Side Salad or Fruit & Small Dessert

$19.50

Organic Veggie Board

Serves 1-2people

Hummus With Extra Virgin Olive Oil, Goat Cheese Spread, Roasted Red Pepper Dip, & Olives

Served With Costeaux Speciality Breads

$25.00

Turkey, Coppa & Brie Sandwich

Serves 1 person

Prepared on a Baguette With Fig Butter, Arugula & Apple

Served With Side Salad or Fruit & Small Dessert

$19.50

Lunch Salad with Small Dessert

Serves 1 person

Salad Prepared With Seasonal, Locally Sourced Mixed Greens

Served With a Small Dessert

$12.50

- Len Evans

Bites From Our Kitchen

Serves 1-2 people

$35.00

Serves 1-2 people

$30.00

Serves 1 person

$19.50

Serves 1-2people

$25.00

Serves 1 person

$19.50

Serves 1 person

$12.50

"A meal without wine is like a day without sun"